The kids and I made a day trip to Grits and Groceries. It has been reviewed in Southern Living and the local paper numerous times. We went to check out what the hype was all about. It was yummy! The owners, a husband and wife duo, moved back to the Carolinas from New Orleans to raise their son. Heidi owned and operated the well-loved New Orleans restaurant, Elizabeth's and Joe spent a decade as Emeril Lagasse's pastry chef at NOLA.
We had a great time at Isle of Palms with our good friends, the Ways. What could be better? We have children the same age and the adults have a great time together. We always enjoy this fun vacation.
No comments:
Post a Comment